Few things evoke the holiday spirit like cookies fresh from the oven and a warm mug of cocoa. This featured food photography project showcases the festive, plant-based recipes from Vegan Christmas Cookies & Cocoa by Audrey Dunham, a joyful celebration of nostalgic treats reimagined for a modern, vegan lifestyle.
Photographed in Los Angeles, this project highlights the inviting textures, cozy warmth, and handcrafted details that make every recipe feel like a holiday favorite. From sparkling sugar cookies and soft gingerbread to rich, dairy-free hot cocoa topped with vegan whipped cream and seasonal spices, each image was styled to capture both the comfort and creativity behind Audrey’s recipes.
As a Los Angeles food photographer, my goal was to create imagery that feels elevated yet approachable - photos that spark appetite while reflecting the joy of baking and gathering. Using soft, natural light and intentional styling, I focused on color, texture, and composition to communicate the sensory warmth of the season. The result is a visual experience that blends artistry with authenticity, drawing viewers into the story behind each cookie and cup of cocoa.
These photographs were designed for cookbook layouts, marketing, and digital promotion, offering versatile imagery that supports both print and online campaigns. Beyond simply illustrating recipes, this project demonstrates how professional cookbook photography can bring a culinary vision to life - creating emotion, connection, and delight through every detail.
For cookbook authors, food brands, and publishers, this project shows the power of high-quality, story-driven imagery to elevate your recipes, engage your audience, and turn every page into an experience worth savoring.